
Skinnytaste · by Gina Homolka★ 4.9 (58)
Filipino Adobo Chicken
NUTRITION · PER SERVING70M COOK
CAL 18%·PRO 98%
CARBS 5G6% OF CAL
1G FIBER4G OTHER0G TOTAL SUGAR
FAT 15G38% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken drumsticks braised in a tangy sauce of soy, vinegar, and garlic with bay leaf and jalapeño. An aromatic, savory-sour dish that becomes more flavorful as it simmers.
mainfilipinochicken🍳 skilletdairy freegluten free
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 chicken drumsticks (on the bone, skin removed)
- 1/3 cup low sodium soy sauce (use gluten-free soy sauce for GF and coconut aminos for Paleo)
- 1/3 cup apple cider vinegar
- 1 small head of garlic (crushed)
- 6 ground peppercorns
- 4 bay leaves
- 1 jalapeño (chopped (optional))
At a glance
PER SERVING · TIME 70M
CAL 18%·PRO 98%
CARBS 5G6% OF CAL
1G FIBER4G OTHER0G TOTAL SUGAR
FAT 15G38% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 997mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 708mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 997MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
