Wholesome Yum · by Maya | Wholesome Yum★ 4.9 (100)
Filet Mignon Recipe (Perfect Every Time)
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 12%
CARBS 0G2% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 5G62% OF CAL
4G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Filet mignon seared and finished in the oven, basted with herbed butter. A classic steakhouse preparation that yields melt-in-your-mouth tenderness.
mainamericanbeef🌡️ thermometer🍳 skillet🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 4 8-oz Filet mignon steaks ((1.5 to 2 inches thick, at room temperature))
- 2 tbsp Unsalted butter ((softened, divided))
- 1/2 tbsp Fresh rosemary
- 1/2 tbsp Fresh thyme
- 1 clove Garlic ((minced))
- 2 tsp Sea salt
- 1/2 tsp Black pepper
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 12%
CARBS 0G2% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 5G62% OF CAL
4G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 14mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 4mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.