Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Fig Tarts with Honey and Raw Sugar
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 7%
CARBS 44G55% OF CAL
3G FIBER18G OTHER24G TOTAL SUGAR
FAT 16G44% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple three-ingredient fig tarts with puff pastry, fresh figs, honey, and raw sugar. Figs soften and caramelize in the oven for a sweet, elegant dessert.
dessertfrenchbaked good🍪 sheet pan🔥 ovendairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 sheet frozen puff pastry (thawed according to package directions)
- 1 pound figs (cut into ½” wedges)
- raw sugar
- honey
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 7%
CARBS 44G55% OF CAL
3G FIBER18G OTHER24G TOTAL SUGAR
FAT 16G44% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 103mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 31mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.