
Fiesta turkey burgers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick turkey burgers seasoned with taco spices and topped with Monterey Jack cheese. These flavorful patties come together in 20 minutes with just a few basic ingredients for an easy weeknight meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1.3 lbs. ground turkey (I use 93% lean)
- 2 cloves garlic (minced)
- 1 tablespoon taco seasoning
- 1/2 cup shredded cheddar or Monterey Jack cheese
- 1 tablespoon canola oil (for cooking)
- Burger buns or lettuce for lettuce wraps
- Melted cheddar or Monterey Jack cheese (or Pepper Jack)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 802mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 492mg
- Calcium
- 334mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 802MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
