Little Spice Jar · by Marzia★ 4.8 (13)
Fiesta Creamy Corn Chicken
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 76%
CARBS 30G23% OF CAL
3G FIBER0G ADDED5G INTRINSIC22G OTHER5G TOTAL SUGAR
FAT 29G50% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breast with a creamy corn sauce featuring peppers, onions, cotija cheese, and lime juice. Bright, savory, and slightly tangy, this is a weeknight dinner that comes together in about 30 minutes.
mainmexicanbowlchicken🍳 skillet
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 ¼ pound boneless (skinless chicken breasts or thighs)
- 1 teaspoon kosher salt
- 1 teaspoon EACH: smoked paprika AND oregano
- ½ teaspoon EACH: garlic powder (onion powder, AND chipotle chili powder)
- ¼ teaspoon ground cumin
- ¼ cup flour
- 2 tablespoons EACH: olive oil AND butter
- ½ cup shallots (chopped (or red onions))
- 1 serrano (minced (see notes))
- 3 cloves garlic (minced)
- 1 16 ounce bag frozen corn kernels, thawed
- 2 tablespoons lime juice + wedges (for serving)
- ½ cup heavy cream
- 1 cup Mexican shredded cheese
- ¼ cup crumbled cotija cheese (or feta, parm)
- Cilantro (for garnishing)
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 76%
CARBS 30G23% OF CAL
3G FIBER0G ADDED5G INTRINSIC22G OTHER5G TOTAL SUGAR
FAT 29G50% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 678mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 729mg
- Calcium
- 235mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 678MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.