Mexican Please · by Mexican Please★ 4.0 (6)
Fiery Pasilla de Oaxaca Salsa
NUTRITION · PER SERVING25M COOK
CAL 1%·PRO 2%
CARBS 5G70% OF CAL
2G FIBER0G ADDED3G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 1G30% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, fiery salsa made from tomatillos, chiles, garlic, and onion. The heat level is customizable depending on your preference. Use it as a condiment for tacos, enchiladas, or as a dip with chips.
condimentmexican🌀 blender🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4-5 tomatillos
- 2 Pasilla de Oaxaca chiles
- 2 garlic cloves
- sliver of onion (approx. 1/8 onion)
- pinch of salt
At a glance
PER SERVING · TIME 25M
CAL 1%·PRO 2%
CARBS 5G70% OF CAL
2G FIBER0G ADDED3G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 1G30% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 101mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 193mg
- Calcium
- 10mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 101MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.