Plain Chicken · by StephanieParker★ 5.0 (4)
Feta & Tomato Pasta Salad
NUTRITION · PER SERVING130M COOK
CAL 12%·PRO 13%
CARBS 19G31% OF CAL
4G FIBER13G OTHER3G TOTAL SUGAR
FAT 16G61% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple orzo pasta salad with feta cheese, tomatoes, lemon juice, and Greek seasonings. Toss together and chill; ideal for potlucks and summer gatherings.
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View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 (16-oz) package orzo pasta
- 3/4 cup olive oil
- 4 to 6 tsp Greek seasoning
- 6 roma tomatoes, (seeded & diced)
- 6 green onions, (chopped)
- 12 -oz crumbled feta cheese
- black pepper (to taste)
- 1½ Tbsp lemon juice
At a glance
PER SERVING · TIME 130M
CAL 12%·PRO 13%
CARBS 19G31% OF CAL
4G FIBER13G OTHER3G TOTAL SUGAR
FAT 16G61% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 610mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 161mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 610MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.