Faux Dan Dan Noodles {Takeout-Inspired}
View original ↗
The Girl on Bloor · by Taylor Stinson5.0 (1)

Faux Dan Dan Noodles {Takeout-Inspired}

NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 55%
CARBS 61G54% OF CAL
4G FIBER52G OTHER5G TOTAL SUGAR
FAT 9G19% OF CAL
2G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ground beef with bok choy and peanuts tossed with spaghetti in a spicy chili oil sauce. A weeknight takeout-inspired meal with Asian flavors.

mainchinesepastastir frybeefdairy free
View the full recipe on The Girl on Bloor

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 lb extra-lean ground beef
  • 1 tbsp sambal oelek or Sriracha
  • 1 lb spaghetti ((you can also use dried white noodles but they are harder to find. Ramen noodles are also a great substitute))
  • 2 cups chopped bok choy
  • 1 bunch scallions, sliced
  • Sesame seeds, for garnish
  • Peanuts, for garnish
  • 2 tbsp soy sauce
  • 2 tbsp hoisin sauce
  • 1 tbsp sesame oil
  • 1 tbsp chili oil
  • 4 cloves garlic, minced
  • 1 tsp five spice powder
PREP
20M
SODIUM
484MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.