
RecipeTin Eats · by Nagi | RecipeTin Eats★ 5.0 (4)
Fast French Toast with Cinnamon Apples
NUTRITION · PER SERVING15M COOK
CAL 30%·PRO 36%
CARBS 84G57% OF CAL
8G FIBER25G OTHER51G TOTAL SUGAR
FAT 23G35% OF CAL
4G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Custardy French toast topped with warm cinnamon apple syrup. A sweet breakfast ready in just 15 minutes.
mainamericaneggs🥄 saucepanvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 2 small red apples (, or 1 large red apple)
- 1/4 cup white sugar
- 1/4 tsp cinnamon
- 1 1/2 tbsp butter
- 2 tbsp water
- 4 slices white bread (, preferably slightly stale)
- 2 eggs
- 1/4 cup milk
- 2 tbsp butter
- 1 pinch salt
At a glance
PER SERVING · TIME 15M
CAL 30%·PRO 36%
CARBS 84G57% OF CAL
8G FIBER25G OTHER51G TOTAL SUGAR
FAT 23G35% OF CAL
4G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 481mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 419mg
- Calcium
- 246mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 481MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
