
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Farmhouse Soup
NUTRITION · PER SERVING25M COOK
CAL 14%·PRO 34%
CARBS 32G44% OF CAL
7G FIBER16G OTHER9G TOTAL SUGAR
FAT 10G32% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty vegetable and chicken soup loaded with carrots, potatoes, mushrooms, and fresh herbs. Comforting and easy to make in a slow cooker or Instant Pot.
mainamericansoupchicken🥘 pressure cooker⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tbsp butter
- 1 cup diced onion
- 2 ribs of celery, diced
- 4 ounces sliced mushrooms
- ½ tsp dried sage
- ½ tsp dried rosemary
- ½ tsp dried thyme
- ½ tsp poultry seasoning
- ¼ tsp smoked paprika
- ¾ tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 8 cups water
- 2 Tbsp Better than Bouillon vegetable base
- 2 small parsnips, peeled and cut into cubes
- 2 medium carrots, peeled and sliced
- 2 green onions, sliced
- 2 (14.5 oz) cans of diced tomatoes
- 12 ounces red potatoes, cut into cubes
- 2 ½ cups chopped rotisserie chicken
At a glance
PER SERVING · TIME 25M
CAL 14%·PRO 34%
CARBS 32G44% OF CAL
7G FIBER16G OTHER9G TOTAL SUGAR
FAT 10G32% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 727mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 751mg
- Calcium
- 112mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 727MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
