Farmhouse Beef Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Farmhouse Beef Casserole

NUTRITION · PER SERVING24M COOK
CAL 23%·PRO 68%
CARBS 34G30% OF CAL
6G FIBER21G OTHER7G TOTAL SUGAR
FAT 21G41% OF CAL
10G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A ground beef casserole with potatoes, cabbage, tomatoes, and melted cheddar, cooked in the slow cooker until everything is tender. Hearty comfort food.

mainamericancasserolebeefgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 16 oz lean ground beef
  • ½ cup diced onion
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 2 tsp chili powder
  • 1/8 tsp smoked paprika
  • ½ cup chicken or beef broth
  • 4 cups shredded or diced cabbage
  • 16 oz peeled cubed potatoes (about ½ inch cubes)
  • 1 (14.5 oz) can petite diced tomatoes
  • 2 Tbsp taco sauce
  • 1 cup shredded cheddar cheese
PREP
20M
SODIUM
1215MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.