
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Farmhouse Beef Casserole
NUTRITION · PER SERVING24M COOK
CAL 23%·PRO 68%
CARBS 34G30% OF CAL
6G FIBER21G OTHER7G TOTAL SUGAR
FAT 21G41% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A ground beef casserole with potatoes, cabbage, tomatoes, and melted cheddar, cooked in the slow cooker until everything is tender. Hearty comfort food.
mainamericancasserolebeef🥘 pressure cooker⏲️ slow cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 oz lean ground beef
- ½ cup diced onion
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 2 tsp chili powder
- 1/8 tsp smoked paprika
- ½ cup chicken or beef broth
- 4 cups shredded or diced cabbage
- 16 oz peeled cubed potatoes (about ½ inch cubes)
- 1 (14.5 oz) can petite diced tomatoes
- 2 Tbsp taco sauce
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 24M
CAL 23%·PRO 68%
CARBS 34G30% OF CAL
6G FIBER21G OTHER7G TOTAL SUGAR
FAT 21G41% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 1215mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1303mg
- Calcium
- 282mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
