Farm Kitchen Hamburger Soup
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Farm Kitchen Hamburger Soup

NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 62%
CARBS 32G30% OF CAL
4G FIBER19G OTHER9G TOTAL SUGAR
FAT 20G42% OF CAL
10G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty beef soup loaded with potatoes, mushrooms, carrots, bacon, and cheddar in a creamy broth. It's rich and warming, made easy in a slow cooker or Instant Pot.

mainamericansoupbeefgluten free
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 6
  • 16 oz lean ground beef
  • 2 Tbsp dry minced onion
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 4 oz sliced mushrooms
  • 5 cups chicken broth
  • 3 medium carrots, peeled and sliced
  • 1 Tbsp Worcestershire sauce
  • 2 Tbsp tomato paste
  • 20 oz Russet potatoes, peeled and cut into ½ inch cubes
  • 1 cup frozen corn
  • 1 cup evaporated milk
  • ½ cup bacon crumbles
  • 1 cup shredded cheddar cheese
PREP
25M
SODIUM
1602MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.