The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (1)
Fantasy Fudge
NUTRITION · PER SERVING195M COOK
CAL 6%·PRO 2%
CARBS 14G48% OF CAL
1G FIBER1G OTHER13G TOTAL SUGAR
FAT 7G55% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, dreamy chocolate fudge studded with marshmallows and walnuts. Rich and indulgent, perfect for holiday gifts or candy platters.
dessertamerican🥧 baking dish🌡️ thermometer🥄 saucepangluten freevegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 3/4 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 cup heavy cream
- 1/4 cup light corn syrup
- 1/2 cup salted butter
- 1 teaspoon vanilla extract
- 2 cups mini marshmallows
- 1 cup chopped walnuts
At a glance
PER SERVING · TIME 195M
CAL 6%·PRO 2%
CARBS 14G48% OF CAL
1G FIBER1G OTHER13G TOTAL SUGAR
FAT 7G55% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 25mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 10mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.