365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Family Vacation Casserole
NUTRITION · PER SERVING23M COOK
CAL 23%·PRO 71%
CARBS 30G26% OF CAL
5G FIBER14G OTHER11G TOTAL SUGAR
FAT 22G43% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Instant Pot one-pot meal inspired by cheeseburgers, with ground beef, pasta, cheddar, and pickles. Nostalgic comfort food ready in under 25 minutes.
mainamericancasserolebeef🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 ounces lean ground beef
- 1 cup diced onion
- 2 Tbsp tomato paste
- 2 Tbsp spicy brown mustard (or Dijon)
- 1 tsp garlic powder
- ¾ tsp kosher salt
- 1 tsp black pepper
- 2 cups beef broth
- 8 ounces rotini pasta
- 1 (8 oz) can tomato sauce
- 1 (15 oz) can crushed tomatoes
- 1 cup shredded cheddar cheese
- ½ cup diced dill pickle
At a glance
PER SERVING · TIME 23M
CAL 23%·PRO 71%
CARBS 30G26% OF CAL
5G FIBER14G OTHER11G TOTAL SUGAR
FAT 22G43% OF CAL
10G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 1772mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1080mg
- Calcium
- 273mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1772MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.