Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Everything Sourdough Bread (Sourdough with Everything Bagel Seasoning)
NUTRITION · PER SERVING835M COOK
CAL 9%·PRO 13%
CARBS 37G79% OF CAL
1G FIBER35G OTHER1G TOTAL SUGAR
FAT 1G5% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rustic sourdough bread filled and topped with everything bagel seasoning—garlic, onion, sesame, and poppy seeds. Perfect toasted or alongside a meal.
sideamericanbaked good🫕 dutch oven🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 300 g (1 ¼ cups) water ((filtered, bottled or boiled and cooled tap water))
- 8 g sea salt
- 1 tbsp sugar ((optional))
- 4 tbsp Everything Bagel Seasoning (plus extra to top the loaf)
- 150 g active starter ((most of the starter you prepared earlier))
- 500 g (4 cups) white bread flour (preferably organic)
- olive oil (for greasing, as needed)
At a glance
PER SERVING · TIME 835M
CAL 9%·PRO 13%
CARBS 37G79% OF CAL
1G FIBER35G OTHER1G TOTAL SUGAR
FAT 1G5% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 457mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 15mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 457MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.