A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
‘Everything’ Hamburger Buns
NUTRITION · PER SERVING145M COOK
CAL 14%·PRO 19%
CARBS 46G65% OF CAL
6G FIBER6G ADDED1G INTRINSIC33G OTHER7G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy hamburger buns topped with everything seasoning including sesame, poppy seeds, and garlic and onion. Homemade buns that elevate any burger or sandwich.
componentamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cups whey or water
- 1 large egg (separated)
- 1 large egg
- 2 tablespoons unsalted butter (cubed and at room temperature)
- 3 1/2 cups plus 2 tablespoons all-purpose flour
- 1/4 cup white granulated sugar
- 1 1/4 teaspoons salt
- 1 tablespoon instant yeast
- 1 teaspoon poppy seeds
- 1 teaspoon white sesame seeds
- 1 teaspoon black sesame seeds
- 1 teaspoon garlic flakes
- 1 teaspoon onion flakes
- 1/4 teaspoon large-flaked sea salt (such as Maldon)
At a glance
PER SERVING · TIME 145M
CAL 14%·PRO 19%
CARBS 46G65% OF CAL
6G FIBER6G ADDED1G INTRINSIC33G OTHER7G TOTAL SUGAR
FAT 6G18% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 466mg
- Total sugar
- 7g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 267mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 466MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.