Simply Scratch · by Laurie McNamara
Everything Baked Pita Chips
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 7%
CARBS 19G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER0G TOTAL SUGAR
FAT 3G21% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked pita chips seasoned with a homemade everything seasoning blend. Simple, crunchy, and perfect for dipping or snacking at gatherings.
startermiddle eastern🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 pocket-less pita flatbreads or naan bread (cut into 8 wedges)
- 2 tablespoons olive oil
- 1 to 2 tablespoons everything seasoning
- 3/4 teaspoon kosher salt
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 7%
CARBS 19G63% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER0G TOTAL SUGAR
FAT 3G21% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 300mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 54mg
- Iron
- 1.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.