Everything Bagel Rolls
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Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn5.0 (1)

Everything Bagel Rolls

NUTRITION · PER SERVING120M COOK
CAL 12%·PRO 11%
CARBS 24G42% OF CAL
4G FIBER0G ADDED1G INTRINSIC19G OTHER1G TOTAL SUGAR
FAT 14G52% OF CAL
7G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, golden rolls seasoned with everything bagel spices. Choose between traditional yeasted dough or a quick no-yeast version. Serve warm with butter or cream cheese for breakfast or brunch.

mainamericanbaked goodvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl

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Nutrition & ingredients

Ingredients

serves 10
  • 1 cup warmed milk (regular or dairy-free)
  • 1/3 cup softened butter (regular or vegan)
  • 3 tsp active dry yeast
  • 2 1/2 cups of regular all purpose flour or 2 cups of gluten free all purpose flour
  • 1 tbsp plain yogurt (only needed if making gluten-free rolls)
  • 1/3 cup softened butter (regular or dairy-free)
  • 4 tbsp everything seasoning
PREP
90M
SODIUM
89MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.