A Cozy Kitchen · by Adrianna Adarme
Eton Mess Recipe
NUTRITION · PER SERVING80M COOK
CAL 13%·PRO 6%
CARBS 33G49% OF CAL
2G FIBER25G ADDED5G INTRINSIC1G OTHER30G TOTAL SUGAR
FAT 14G49% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Eton Mess is a classic British dessert of crunchy meringue layered with whipped cream and fresh strawberries. It's light, sweet, and texturally indulgent. Perfect as a summer finale to a meal.
dessertbritishbaked good🥣 mixer🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 large egg whites
- 1/4 teaspoon white vinegar
- 3/4 cups granulated sugar
- 1/2 teaspoon pure vanilla extract
- 1 cup heavy cream
- 1 tablespoon powdered sugar (sifted)
- 1 pound strawberries (hulled and sliced)
- Fresh chamomile leaves (as garnish (optional))
- Baby strawberries (as garnish (optional))
At a glance
PER SERVING · TIME 80M
CAL 13%·PRO 6%
CARBS 33G49% OF CAL
2G FIBER25G ADDED5G INTRINSIC1G OTHER30G TOTAL SUGAR
FAT 14G49% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 37mg
- Total sugar
- 30g
- Added sugar
- 25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 37mg
- Iron
- 0.32mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.