Ethiopian Spiced Butter
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Immaculate Bites · by Imma Adamu5.0 (13)

Ethiopian Spiced Butter

NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 1%
CARBS 2G5% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 15G97% OF CAL
9G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced clarified butter infused with onion, garlic, and warming spices like cardamom, fenugreek, and turmeric. Aromatic and deeply flavored. Used to enrich Ethiopian and other dishes.

condimentethiopiangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • 1 pound (450g) unsalted butter
  • 1 small onion, (chopped)
  • 3 tablespoons (45g) minced garlic
  • 1 teaspoon (2g) cardamom ((see notes))
  • 1 teaspoon (4g) fenugreek seeds
  • 1 teaspoon (3g) ground cumin
  • 1-2 tablespoons (15-30g) minced ginger
  • ¼ teaspoon (1g) grated nutmeg
  • 1 teaspoon (2g) dried oregano
  • ½ teaspoon (1-2g) ground turmeric
  • 5-6 basil leaves
PREP
10M
SODIUM
3MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.