
All Day I Dream About Food · by Carolyn Ketchum★ 5.0 (4)
Espresso Martini Recipe
NUTRITION · PER SERVING2M COOK
CAL 8%·PRO 0%
CARBS 4G11% OF CAL
0G FIBER1G OTHER4G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A strong, frothy cocktail combining vodka, dark rum, and espresso with a hint of vanilla and cream. This sophisticated drink works as an aperitif or after-dinner digestif.
drinkamericangluten freevegetarian
View the full recipe on All Day I Dream About Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 1/2 ounce vodka
- 1/2 ounce dark rum
- 1 ounce freshly brewed espresso, cooled
- 1 1/2 tbsp sugar free simple syrup (***See notes for options)
- 1/8 tsp vanilla extract ((unless you are using vanilla syrup))
- 1 tbsp heavy cream ((optional))
- Espresso beans for garnish
At a glance
PER SERVING · TIME 2M
CAL 8%·PRO 0%
CARBS 4G11% OF CAL
0G FIBER1G OTHER4G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Sodium
- 8mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 2mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
