Once Upon a Chef · by Jennifer Segal★ 5.0 (5)
Espresso Martini
NUTRITION · PER SERVING10M COOK
CAL 11%·PRO 0%
CARBS 21G36% OF CAL
0G FIBER3G OTHER18G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient cocktail with espresso, vodka, and simple syrup. Smooth, refined, and perfect for after dinner or when you need an evening pick-me-up.
drinkdairy freegluten freeveganvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 oz espresso or cold brew concentrate (see note)
- 1½ oz vodka
- 1 oz coffee liqueur, such as Kahlúa or Mr. Black
- ½ oz simple syrup
- Garnish options: coffee beans, instant espresso powder, or cocoa powder
At a glance
PER SERVING · TIME 10M
CAL 11%·PRO 0%
CARBS 21G36% OF CAL
0G FIBER3G OTHER18G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 8mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 2mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.