Espresso Chocolate Chip Cookies {Paleo}
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Espresso Chocolate Chip Cookies are quick paleo cookies with almond flour, chocolate chips, and coffee flavor. Crispy edges with a chewy center, ready in 20 minutes with no chilling required. Gluten-free and refined sugar-free.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1/3 cup smooth almond butter (or cashew butter)
- 1/3 cup refined coconut oil (soft)
- 3/4 cup pure maple sugar (or coconut sugar)
- 1 egg (at room temperature)
- 2 teaspoons pure vanilla extract
- 3/4 cup blanched almond flour
- 1/4 cup tapioca flour
- 3 tablespoons espresso powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon fine sea salt
- 1 cup dark chocolate chips (Hu Kitchen and Evolved chocolate are paleo, Enjoy life is dairy and soy free)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 83mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.