Lexi's Clean Kitchen · by Lexi★ 4.0 (3)
Espresso Candied Pecans
NUTRITION · PER SERVING40M COOK
CAL 38%·PRO 23%
CARBS 33G17% OF CAL
10G FIBER15G ADDED4G INTRINSIC4G OTHER19G TOTAL SUGAR
FAT 71G84% OF CAL
6G SAT65G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and spiced pecans coated with an espresso-cinnamon glaze and roasted until candied. A crunchy snack or edible gift with coffee and warm spice notes.
dessertamerican🔥 ovendairy freegluten freevegetarian
View the full recipe on Lexi's Clean Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 egg white
- 1 teaspoon water
- 2 cups shelled pecans
- 2 tablespoons espresso powder
- 1/4 cup maple sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon fine sea salt
At a glance
PER SERVING · TIME 40M
CAL 38%·PRO 23%
CARBS 33G17% OF CAL
10G FIBER15G ADDED4G INTRINSIC4G OTHER19G TOTAL SUGAR
FAT 71G84% OF CAL
6G SAT65G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 326mg
- Total sugar
- 19g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 591mg
- Calcium
- 97mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 326MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.