Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
Endive Salad Recipe
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 25%
CARBS 31G40% OF CAL
18G FIBER4G OTHER10G TOTAL SUGAR
FAT 18G51% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp endive and apple with toasted walnuts in a creamy blue cheese–yogurt dressing. Tangy, crunchy, and full of flavor. A sophisticated side for holiday or weeknight meals.
sideamericansalad🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 large endives
- 1 apple- honey crisp, gala, or similar
- ¼ cup, red onion, very thinly sliced (or sub-green onion)
- ⅓ cup toasted walnuts ( or sub hazelnuts, pecans)
- ¼ cup Italian Parsley
- 2 ounces blue cheese, finely crumbled (or sub goat cheese)
- ½ cup yogurt, whole milk
- 1 small garlic clove, grated or finely minced
- 1 teaspoon Worstishisire sauce
- 1 teaspoon lemon juice
- ½ teaspoon ground mustard
- ¼ teaspoon sea salt, more to taste
- ½ teaspoon pepper
- 1-2 tablespoons Olive oil or water to thin
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 25%
CARBS 31G40% OF CAL
18G FIBER4G OTHER10G TOTAL SUGAR
FAT 18G51% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 373mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1859mg
- Calcium
- 402mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 373MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.