Oh Sweet Basil · by Sweet Basil
End of Summer Salsa
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 11%
CARBS 63G75% OF CAL
5G FIBER26G OTHER32G TOTAL SUGAR
FAT 9G24% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh fruit salsa made with peaches, nectarines, kiwi, mango, and strawberries, served with cinnamon tortilla chips. Refreshing and colorful.
starter🍪 sheet panvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Peaches (chopped)
- 2 Nectarines (chopped)
- 4 Kiwi (peeled and chopped)
- 1 Mango (peeled and chopped)
- 2 Containers of Strawberries (chopped)
- 1 Tablespoon Lemon Juice
- 1/4 Cup Strawberry Jam (freezer jam is best if you have it)
- 6 Uncooked Tortillas (you can buy these at costco or in the cheese section of the grocery store)
- 2 Tablespoons Unsalted Butter (melted)
- 1/2 Cup Cinnamon Sugar
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 11%
CARBS 63G75% OF CAL
5G FIBER26G OTHER32G TOTAL SUGAR
FAT 9G24% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 227mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 478mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 227MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.