
The Chunky Chef · by The Chunky Chef★ 5.0 (9)
Eggnog Snickerdoodle Cookies
NUTRITION · PER SERVING10M COOK
CAL 5%·PRO 3%
CARBS 15G58% OF CAL
1G FIBER5G OTHER9G TOTAL SUGAR
FAT 4G37% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Holiday-themed snickerdoodle cookies made with real eggnog and finished with cinnamon sugar. A festive twist on a classic with warm spice notes.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 3 1/4 - 3 1/2 cups all purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp cream of tartar
- 1/2 tsp ground nutmeg
- 1/2 tsp ground cinnamon
- pinch of salt
- 1 cup unsalted butter (at room temperature)
- 1 tsp vanilla extract
- 1 tsp rum extract ((real rum can be substituted))
- 3/4 cup light brown sugar (packed)
- 3/4 cup granulated sugar
- 1 large egg (room temperature preferred)
- 1/3 cup eggnog (room temperature preferred)
- 1 tsp ground nutmeg
- 1 tsp ground cinnamon
- 1 cup powdered sugar
- 1/4 cup eggnog
- 1/8 tsp ground nutmeg
- 1/8 - 1/4 tsp ground cinnamon
At a glance
PER SERVING · TIME 10M
CAL 5%·PRO 3%
CARBS 15G58% OF CAL
1G FIBER5G OTHER9G TOTAL SUGAR
FAT 4G37% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 38mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 10mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 38MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
