Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.8 (12)
Eggnog Pancakes Recipe
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 8%
CARBS 28G58% OF CAL
2G FIBER11G OTHER15G TOTAL SUGAR
FAT 7G33% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced eggnog pancakes served with homemade cranberry maple syrup. Fluffy and festive, perfect for a holiday breakfast.
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View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ¾ teaspoon kosher salt
- ¼ teaspoon ground nutmeg
- 2 large eggs
- ½ cup milk
- 1 ½ cup eggnog
- ¼ cup neutral cooking oil
- 1 cup pure maple syrup
- 2 cups fresh cranberries (divided)
- 2 tablespoons unsalted butter
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 8%
CARBS 28G58% OF CAL
2G FIBER11G OTHER15G TOTAL SUGAR
FAT 7G33% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 110mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 71mg
- Iron
- 0.76mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.