Eggnog No Bake Cheesecake
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The Chunky Chef · by The Chunky Chef

Eggnog No Bake Cheesecake

NUTRITION · PER SERVING385M COOK
CAL 35%·PRO 16%
CARBS 51G29% OF CAL
1G FIBER10G OTHER41G TOTAL SUGAR
FAT 53G68% OF CAL
31G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-bake cheesecake with a graham cracker crust and creamy eggnog filling topped with whipped cream. Perfect for holiday gatherings.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 9 graham crackers (9 full size rectangles)
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground cinnamon
  • 2 Tbsp packed light brown sugar
  • 7 Tbsp salted butter (melted (unsalted may be used instead))
  • 24 oz cream cheese (softened)
  • 1 cup granulated sugar
  • 2 tsp ground nutmeg
  • 1 tsp ground cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup eggnog (store-bought or homemade)
  • 8 oz frozen whipped topping (thawed (Cool Whip))
  • 1 cup heavy whipping cream (cold!)
  • 1/4 cup powdered sugar
  • 3 Tbsp eggnog (store-bought or homemade)
  • ground cinnamon (for dusting (optional))
PREP
25M
SODIUM
500MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.