Two Peas & Their Pod · by Maria Lichty★ 4.4 (84)
Eggnog Coffee Cake Muffins
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 11%
CARBS 55G61% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER31G TOTAL SUGAR
FAT 14G35% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Eggnog-flavored muffins with a cinnamon streusel topping and eggnog glaze. Sweet and festive with warm spice notes. Perfect for Christmas morning or holiday breakfasts.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/2 cup all-purpose l flour
- 1/2 cup brown sugar
- 3/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 5 tablespoons unsalted butter (cut into small pieces)
- 2 cups all-purpose Gold Medal flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup eggnog
- 1 large egg
- 5 tablespoons unsalted butter (melted and cooled)
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 3 tablespoons eggnog
- Pinch of nutmeg
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 11%
CARBS 55G61% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER31G TOTAL SUGAR
FAT 14G35% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 144mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 63mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.