Simply Scratch · by Laurie McNamara★ 5.0 (1)
Eggnog Cheesecake
NUTRITION · PER SERVING615M COOK
CAL 27%·PRO 14%
CARBS 42G30% OF CAL
0G FIBER30G ADDED5G INTRINSIC6G OTHER35G TOTAL SUGAR
FAT 39G64% OF CAL
22G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A holiday cheesecake with a nutmeg-spiced vanilla wafer crust, rich eggnog filling, and eggnog whipped cream topping. Decadent and festive.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2½ cups vanilla wafer cookie crumbs ((about 10 ounces of cookies))
- 3 tablespoons sugar
- 1/2 teaspoon ground nutmeg
- 8 tablespoons butter (melted)
- 32 ounces cream cheese (softened)
- 1½ cups granulated sugar
- 1 teaspoon ground nutmeg
- 3/4 cup (full fat) eggnog (at room temperature)
- 1/2 cup heavy whipping cream (at room temperature)
- 1/3 cup spiced rum (brandy or bourbon)
- 4 large eggs (at room temperature)
- 1/4 cup flour (sifted)
- 2 teaspoons pure vanilla extract
- 1 cup heavy whipping cream (cold)
- 1/4 cup (full fat) eggnog (cold)
- 1 splash pure vanilla extract
- 2 tablespoons powdered sugar (sifted)
- 1/3 cup marshmallow creme
- grated fresh nutmeg (for sprinkling)
At a glance
PER SERVING · TIME 615M
CAL 27%·PRO 14%
CARBS 42G30% OF CAL
0G FIBER30G ADDED5G INTRINSIC6G OTHER35G TOTAL SUGAR
FAT 39G64% OF CAL
22G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 1h 30m
- Sodium
- 304mg
- Total sugar
- 35g
- Added sugar
- 30g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 145mg
- Calcium
- 99mg
- Iron
- 0.49mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 304MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.