Oh Sweet Basil · by Carrian Cheney★ 3.6 (47)
Eggnog Cake
NUTRITION · PER SERVING85M COOK
CAL 24%·PRO 10%
CARBS 62G53% OF CAL
1G FIBER14G OTHER47G TOTAL SUGAR
FAT 23G43% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist yellow cake flavored with eggnog and warming spices, frosted with whipped eggnog cream. A festive holiday dessert capturing the nostalgic flavors of seasonal eggnog.
dessertamericanbaked good🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 Box Moist Yellow Cake Mix
- 2 Packages Vanilla Instant Pudding Mix (3.4 ounce)
- 2 Cups Eggnog
- 2 Cups Heavy Whipping Cream
- ¼ Cup Granulated Sugar
- Sprinkles (if desired)
At a glance
PER SERVING · TIME 85M
CAL 24%·PRO 10%
CARBS 62G53% OF CAL
1G FIBER14G OTHER47G TOTAL SUGAR
FAT 23G43% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 576mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 100mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 576MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.