Food Faith Fitness · by Lori Mauer★ 5.0 (1)
Eggless Waffle Recipe
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 12%
CARBS 30G51% OF CAL
3G FIBER18G OTHER9G TOTAL SUGAR
FAT 10G38% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, golden waffles made without eggs, using a milk-vinegar combination instead. Perfect for breakfast or brunch with your favorite toppings.
mainamericanbaked good🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 cups whole milk (divided)
- 1 1/2 tablespoons distilled white vinegar
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 1/3 cup unsalted butter (melted, plus more for greasing waffle iron)
- Preferred toppings (such as maple syrup, fresh fruit, or powdered sugar)
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 12%
CARBS 30G51% OF CAL
3G FIBER18G OTHER9G TOTAL SUGAR
FAT 10G38% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 179mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 62mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.