Egg Roll Noodle Skillet with Ground Pork
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The Recipe Critic · by Alyssa Rivers4.0 (4)

Egg Roll Noodle Skillet with Ground Pork

NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 39%
CARBS 28G31% OF CAL
5G FIBER13G OTHER10G TOTAL SUGAR
FAT 21G50% OF CAL
7G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick one-skillet meal with ground pork, cabbage, carrots, and ramen noodles tossed in a sweet and spicy sauce. Light, filling, and full of flavor.

mainchinesestir fryporkdairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon sesame oil
  • 1 Pound ground pork
  • 1 clove minced garlic
  • 1 shredded small cabbage
  • 2 cups shredded carrots
  • 2 diced stalks celery
  • 8 ounce sliced mushrooms
  • 4 ounces ramen noodles or rice noodles
  • 3 tablespoons hoisen sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon rice wine vinegar
  • 2 teaspoons red chili paste
  • chopped green onions
PREP
5M
SODIUM
870MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.