Plain Chicken · by StephanieParker★ 5.0 (1)
Egg Roll Manicotti
NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 53%
CARBS 47G41% OF CAL
3G FIBER38G OTHER6G TOTAL SUGAR
FAT 21G42% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheese-filled manicotti using egg roll wrappers instead of pasta tubes, baked in marinara sauce. A creative twist on a comfort food classic that's quick and crowd-pleasing.
mainamericancasseroleeggs🥧 baking dish🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (15-oz) container ricotta cheese
- 1 large egg
- 2 cups shredded mozzarella cheese (divided)
- ½ cup grated parmesan cheese
- ½ tsp garlic powder
- 1 Tbsp dried parsley
- 12 eggroll wrappers
- 1 (24-oz) jar spaghetti sauce
At a glance
PER SERVING · TIME 40M
CAL 23%·PRO 53%
CARBS 47G41% OF CAL
3G FIBER38G OTHER6G TOTAL SUGAR
FAT 21G42% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1115mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 612mg
- Calcium
- 553mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1115MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.