Carlsbad Cravings · by Jen
Egg Drop Soup
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 22%
CARBS 14G33% OF CAL
0G FIBER9G OTHER4G TOTAL SUGAR
FAT 7G38% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, savory Chinese soup with eggs ribboned into seasoned chicken broth with sesame oil, ginger, and green onions. Ready in under 15 minutes, simple and comforting.
mainchinesesoupeggs🥄 saucepandairy free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 eggs
- 4 cups chicken stock or broth
- 1 tablespoon reduced sodium soy sauce
- 1 teaspoon ground ginger
- 1/4 tsp EACH garlic powder, onion powder
- 1/8 teaspoon pepper
- pinch red pepper flakes (optional)
- 2 tablespoons cornstarch
- 1/2 teaspoon toasted sesame oil
- 1/4 cup chopped green onions (plus more for garnish)
- Additional Salt and pepper to taste
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 22%
CARBS 14G33% OF CAL
0G FIBER9G OTHER4G TOTAL SUGAR
FAT 7G38% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 719mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 342mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 719MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.