Small Town Woman · by Beth Pierce★ 5.0 (36)
Egg Drop Soup
NUTRITION · PER SERVING15M COOK
CAL 6%·PRO 19%
CARBS 7G24% OF CAL
0G FIBER6G OTHER1G TOTAL SUGAR
FAT 6G47% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple and light Chinese egg drop soup with silky ribbons of egg in a savory ginger and sesame broth. Protein-packed and better than most restaurant versions.
mainchinesesoupeggs🫕 dutch oven🍲 stockpotdairy free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons cornstarch
- 6 cups low sodium chicken broth (vegetable broth, or chicken stock)
- ½ tablespoon sesame oil
- 4 green onions chopped (white and green parts separated)
- 1 teaspoon ground ginger
- ¼ teaspoon ground turmeric
- ¼ teaspoon ground white pepper
- 1 tablespoon low sodium soy sauce
- 4 large eggs lightly beaten
At a glance
PER SERVING · TIME 15M
CAL 6%·PRO 19%
CARBS 7G24% OF CAL
0G FIBER6G OTHER1G TOTAL SUGAR
FAT 6G47% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 202mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 289mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.