
Crazy for Crust · by Dorothy Kern
Edible Chocolate Cookie Dough
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 4%
CARBS 26G54% OF CAL
2G FIBER9G OTHER16G TOTAL SUGAR
FAT 10G45% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Edible chocolate cookie dough made safe to eat raw with cocoa powder and chocolate chips. A rich chocolate treat that satisfies cravings without baking.
dessertamericanvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup (113g) unsalted butter (, melted)
- ⅓ cup (67g) granulated sugar
- ½ cup (100g) packed brown sugar
- ¼ cup (22g) Cacao Bliss
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 tablespoon (15ml) milk
- 1 cup (124g) all-purpose flour
- 1 ½ cups (255g) chocolate chips
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 4%
CARBS 26G54% OF CAL
2G FIBER9G OTHER16G TOTAL SUGAR
FAT 10G45% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 103mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 60mg
- Calcium
- 12mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
