
Eclair Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple no-bake dessert layered with graham crackers, vanilla pudding, and whipped cream, topped with chocolate glaze. Light, creamy, and reminiscent of classic éclairs without the fuss.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 boxes instant vanilla pudding mix (3.4 ounces each)
- 3 ½ cups whole milk
- 8 ounces cool whip
- 28.8 ounces graham crackers (2 boxes)
- 6 tablespoons butter
- 6 tablespoons whole milk
- 6 tablespoons unsweetened cocoa powder
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 13m
- Cook
- 2m
- Sodium
- 941mg
- Total sugar
- 84g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 403mg
- Calcium
- 212mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 13M
- SODIUM
- 941MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
