Easy White Fish with White Wine Bell Pepper Sauce
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Or Whatever You Do · by Or Whatever You Do★ 4.7

Easy White Fish with White Wine Bell Pepper Sauce

NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 58%
CARBS 72G51% OF CAL
7G FIBER55G OTHER11G TOTAL SUGAR
FAT 16G25% OF CAL
2G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Delicate white fish simmered in a homemade sauce of bell peppers, tomatoes, wine, and butter, served over spaghetti. Light yet flavorful, a sophisticated weeknight dinner.

mainamericanpastafish
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Nutrition & ingredients

Ingredients

serves 6
  • 4 tablespoons butter
  • 2 tablespoons olive oil
  • 3 cups cherry tomatoes
  • 1 red bell pepper
  • 1 orange bell pepper
  • 1 medium onion
  • 3 cloves garlic
  • 1 teaspoon red pepper flakes
  • 1 cups dry white wine
  • 1 cup vegetable stock
  • 1 teaspoon salt (add in bit by bit, according to taste)
  • 1/2 teaspoon pepper
  • 1 tablespoon cornstarch*
  • 2 tablespoons cold water*
  • 6 fresh basil leaves
  • 2 tablespoons fresh chopped parsley
  • 1 pound fresh white fish filets, bones removed
  • 1 pound linguine
PREP
15M
SODIUM
636MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.