Simply Delicious · by Alida Ryder★ 4.7 (56)
Easy white bread
NUTRITION · PER SERVING145M COOK
CAL 14%·PRO 10%
CARBS 52G77% OF CAL
1G FIBER0G ADDED0G INTRINSIC46G OTHER6G TOTAL SUGAR
FAT 4G15% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple white bread made with just five basic ingredients and minimal prep. The result is soft, fluffy, and delicious, perfect for sandwiches or serving alongside meals. This is a foundational bread-making recipe.
componentamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups warm water
- 10 g (2tsp) instant yeast
- 1 tsp sugar
- 3-4 cups flour ((any white flour can be used: Cake, all purpose or bread) )
- 1 tsp salt
- 1/3 cup butter / oil ((room temperature butter) )
At a glance
PER SERVING · TIME 145M
CAL 14%·PRO 10%
CARBS 52G77% OF CAL
1G FIBER0G ADDED0G INTRINSIC46G OTHER6G TOTAL SUGAR
FAT 4G15% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 25m
- Sodium
- 326mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 13mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 326MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.