
It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (12)
Easy Vegan Sweet Potato Pie
NUTRITION · PER SERVING130M COOK
CAL 76%·PRO 26%
CARBS 274G72% OF CAL
21G FIBER95G OTHER158G TOTAL SUGAR
FAT 45G27% OF CAL
34G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy vegan sweet potato pie blended smooth in a food processor, with warm spices and a traditional crust. Rich, smooth, and indistinguishable from the original.
dessertamerican⚙️ food processor🍪 sheet pan🔥 oven🌀 blendergluten freevegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 3/4 cups (2 large potatoes) mashed sweet potato (see instructions for cooking method))
- 3/4 cup full-fat coconut milk ((the kind in a can, see notes for substitutions))
- 1/2 cup brown sugar
- 1/4 cup cornstarch
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/8 teaspoon ground cloves
- 1 vegan pie crust (homemade or store-bought (gluten-free if preferred))
- vegan whipped cream ((optional))
At a glance
PER SERVING · TIME 130M
CAL 76%·PRO 26%
CARBS 274G72% OF CAL
21G FIBER95G OTHER158G TOTAL SUGAR
FAT 45G27% OF CAL
34G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 1490mg
- Total sugar
- 158g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1997mg
- Calcium
- 355mg
- Iron
- 11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1490MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
