It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (74)
Easy Vegan Seitan Pepperoni
NUTRITION · PER SERVING45M COOK
CAL 37%·PRO 100%
CARBS 30G16% OF CAL
5G FIBER6G SUGAR19G OTHER
FAT 31G37% OF CAL
24G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade vegan pepperoni made from vital wheat gluten with savory spices. It's meant to top pizzas and can be made ahead and stored. This seitan product has a meaty texture and smoky flavor.
condiment♒ steamer🌡️ thermometer🍲 stockpotdairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 1/2 cups vital wheat gluten
- 1/3 cup tomato paste
- 1/3 cup soy sauce
- 1/4 cup refined coconut oil (cooled so that it's solid)
- 1/4 cup water
- 1 tablespoon whole fennel seeds
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 2 teaspoons crushed red pepper flakes ((reduce or omit for less spice))
At a glance
PER SERVING · TIME 45M
CAL 37%·PRO 100%
CARBS 30G16% OF CAL
5G FIBER6G SUGAR19G OTHER
FAT 31G37% OF CAL
24G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 2390mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 387mg
- Calcium
- 175mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.