Connoisseurus Veg · by Alissa Saenz
Easy Vegan Chocolate Truffles
NUTRITION · PER SERVING105M COOK
CAL 4%·PRO 2%
CARBS 8G41% OF CAL
1G FIBER1G OTHER6G TOTAL SUGAR
FAT 6G66% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy vegan chocolate truffles made from four basic ingredients, customizable with coatings and mix-ins. Perfect for gifting or holiday treats.
dessertamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Connoisseurus Veg →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 26- 9 ounces vegan chocolate chips or finely chopped vegan chocolate
- 1/2 cup full-fat coconut milk
- 1 tablespoon vegan butter, (room temperature)
- 1/4 teaspoon vanilla extract
- Unsweetened cocoa powder
- Sprinkles
- Shredded coconut
- Finely chopped nuts
At a glance
PER SERVING · TIME 105M
CAL 4%·PRO 2%
CARBS 8G41% OF CAL
1G FIBER1G OTHER6G TOTAL SUGAR
FAT 6G66% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 4mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 78mg
- Calcium
- 3mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.