The Stay At Home Chef · by Rachel Farnsworth★ 5.0 (9)
Easy Tzatziki Sauce
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 4%
CARBS 2G18% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 3G66% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cool, creamy yogurt-based sauce with fresh cucumber, dill, and garlic. A versatile condiment for gyros, vegetables, or bread that comes together in minutes.
condimentmiddle easterngluten freevegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup plain greek yogurt
- 1 tablespoon olive oil
- 2 teaspoons lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon minced fresh dill
- 1 clove minced garlic
- 1/2 cucumber (diced (optional))
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 4%
CARBS 2G18% OF CAL
0G FIBER0G OTHER2G TOTAL SUGAR
FAT 3G66% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 112mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 51mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 112MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.