Mel's Kitchen Cafe · by Mel Gunnell★ 5.0 (17)
Easy Twisted Chocolate Croissant French Bread
NUTRITION · PER SERVING170M COOK
CAL 57%·PRO 45%
CARBS 131G46% OF CAL
17G FIBER87G OTHER27G TOTAL SUGAR
FAT 60G47% OF CAL
36G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate-twisted French-style bread loaves with a tender crumb. A bakery-quality treat for breakfast or brunch.
mainamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup salted butter, cool room temperature
- 2 cups warm water, 105-110 degrees F
- 1 tablespoon instant or active dry yeast
- 2 tablespoons granulated sugar
- 1 1/2 teaspoons salt
- 4 3/4 cups all-purpose flour, more or less (see note)
- 3/4 to 1 cup coarsely chopped good-quality semisweet or dark chocolate (see note)
At a glance
PER SERVING · TIME 170M
CAL 57%·PRO 45%
CARBS 131G46% OF CAL
17G FIBER87G OTHER27G TOTAL SUGAR
FAT 60G47% OF CAL
36G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 20m
- Sodium
- 1243mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 704mg
- Calcium
- 74mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 1243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.