Choosing Chia · by Jessica Hoffman★ 5.0
Easy Turmeric Latte
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 4%
CARBS 10G48% OF CAL
1G FIBER6G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 4G43% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, spiced latte with turmeric, cinnamon, and ginger in almond milk. Aromatic and soothing, meant for afternoon relaxation or bedtime.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Choosing Chia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups homemade almond milk
- 1 tbsp maple syrup
- 1/2 tsp turmeric powder
- 1/2 tsp cinnamon
- 1/4 tsp ginger powder
- pinch of black pepper
- 1/2 tsp vanilla extract
- cinnamon and rose petals to top (optional)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 4%
CARBS 10G48% OF CAL
1G FIBER6G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 4G43% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 150mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 416mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.