The Recipe Critic · by Alyssa Rivers
Easy Turkey Cupcakes
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 3%
CARBS 58G74% OF CAL
1G FIBER10G OTHER47G TOTAL SUGAR
FAT 9G25% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decorated cupcakes shaped to look like turkeys using chocolate, Oreos, gummy candy, and corn. Festive and fun for the Thanksgiving season, especially appealing to kids.
dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 12 baked chocolate cupcakes
- 12 ounces Chocolate frosting (store-bought or homemade)
- 12 mini Oreos
- 24 mini Candy eyeball (very small)
- 132 regular Candy corn
- 6 classic Gummy worms (cut in half)
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 3%
CARBS 58G74% OF CAL
1G FIBER10G OTHER47G TOTAL SUGAR
FAT 9G25% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 248mg
- Total sugar
- 47g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 81mg
- Iron
- 0.90mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 248MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.