I Heart Naptime · by Jamielyn Nye★ 4.9 (15)
Easy Tuna Casserole with Egg Noodles
NUTRITION · PER SERVING35M COOK
CAL 24%·PRO 38%
CARBS 45G37% OF CAL
4G FIBER32G OTHER9G TOTAL SUGAR
FAT 26G48% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy tuna casserole with egg noodles, peas, and a crispy breadcrumb topping. Comforting, quick, and satisfying. A classic weeknight dinner.
mainamericancasserolefish🍳 skillet🍲 stockpot🔥 oven
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 Tablespoons butter
- 1 cup minced onion
- 2 teaspoons minced garlic
- 3 Tablespoons flour
- 3 cups half and half
- 8 ounces dry wide egg noodles
- 1 (5 ounce) can tuna (, drained)
- 3/4 cup frozen peas
- 1 teaspon Italian seasoning
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon ground black pepper
- 1/2 cup shredded white cheddar cheese (, see note)
- 2-3 Tablespoons panko breadcrumbs
- 1 Tablespoon butter (, melted)
- 2 teaspoons lemon zest (, optional but recommended )
At a glance
PER SERVING · TIME 35M
CAL 24%·PRO 38%
CARBS 45G37% OF CAL
4G FIBER32G OTHER9G TOTAL SUGAR
FAT 26G48% OF CAL
13G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 406mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 312mg
- Calcium
- 244mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 406MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.