Crazy for Crust · by Dorothy Kern
Easy Triple Chocolate Bundt Cake
NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 9%
CARBS 44G67% OF CAL
4G FIBER10G OTHER31G TOTAL SUGAR
FAT 9G29% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Triple chocolate bundt cake with a secret ingredient. Rich, moist, and intensely chocolatey.
dessertamericanbaked good🥣 mixer⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 15.25 ounce box chocolate cake mix
- 3 large eggs
- ½ cup avocado ((about 1 avocado, see note))
- 1 ¼ cups nonfat milk
- 1 cup (180g) semi-sweet chocolate chips
- ⅔ cup liquid coffee creamer (any flavor (see note))
At a glance
PER SERVING · TIME 60M
CAL 13%·PRO 9%
CARBS 44G67% OF CAL
4G FIBER10G OTHER31G TOTAL SUGAR
FAT 9G29% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 341mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 65mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 341MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.